Vegetarian breakfast / lunch recipes

Make your own aioli

Healthy oven chips with sriracha aioli

Mixed basil pesto

Vegetarian brunch with zing

Halloumi cornbread with tomato and chilli

Sourdough chip butty

Blood orangeade

Sage and onion stuffing bread

Potato cheese fritter sandwich

Deep-fried eggs

Crispy Thai corn cakes

Healthy flax breakfast bowl

Halloumi ‘bacon’ – smoky, meaty, umami

Caramelised halloumi potato wedges

Harissa halloumi salad with tomato pesto

Vegetarian full English breakfast

Halloumi onion bhaji waffles

Spinach and feta pie

Raspberry scones with clotted cream

Gruyère Caesar salad with mushrooms

Peppercorn butter

Gruyère cheese fritters with tomato

Savoury custards with tenderstem

Harissa halloumi kebabs with spelt wraps