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Vegetarian full English breakfast with halloumi bacon from How to Cook Halloumi cookbook by Nancy Anne Harbord. Smoky, marinated halloumi 'bacon', fried potato, roasted tomatoes, avocado, garlic mushroom, creamy scrambled eggs and sourdough toast. The best ever vegetarian full English breakfast! By @deliciouscratch | deliciousfromscratch.com

Vegetarian full English breakfast

Victoria Sandwich Cake with Strawberries – A classic English cake recipe, here with whipped cream, fresh strawberries and camomile. A gorgeous summer dessert recipe. By @deliciouscratch | deliciousfromscratch.com

Victoria sandwich cake

A simple, strikingly beautiful rhubarb garnish for cakes, desserts and cocktails. Just soak strips of rhubarb in sugar syrup and dry out in the oven.

Candied rhubarb garnish

Halloumi fries recipe with garlic mayonnaise dip from How to Cook Halloumi cookbook by Nancy Anne Harbord. Deep fried halloumi with a crispy nigella seed batter – dip in homemade garlic mayonnaise for sensational party snacks! By @deliciouscratch | deliciousfromscratch.com

Halloumi fries with garlic mayonnaise

Mushroom burgers with chickpeas recipe

Mushroom burgers with chickpeas

Tomato chipotle pie pops recipe (flaky puff pastry filled with smoky tomato and chilli filling with nigella seeds, a great vegetarian canape or appetizer) – Delicious from scratch

Chipotle cheddar pie pops

How to grow mushrooms tutorial

How to grow mushrooms

Mojito Royale Cocktail – This deconstructed mojito, made with rum, raw sugar and fresh mint, is shaken until chilled with plenty of ice and topped up with sparkling white wine. Moreish, sweet/tart summer cocktail. By @deliciouscratch | deliciousfromscratch.com

Mojito royale cocktail

Vegan Potstickers with Tofu – Soft and crispy Chinese dumplings with an umami tofu and mushroom filling. Uses homemade wholegrain dumpling dough. This vegan gyoza recipe is super healthy and incredibly satisfying. Great vegan appetizer. By @deliciouscratch | deliciousfromscratch.com

Vegan potstickers with tofu

Butternut squash Wellington with halloumi from How to Cook Halloumi cookbook by Nancy Anne Harbord. A colourful vegetarian main course for Christmas or roast dinners, with roasted winter vegetables, Yorkshire pudding and roasted garlic sauce. By @deliciouscratch | deliciousfromscratch.com

Puffy, billowy, creamy, crispy Yorkshire puddings

Halloumi cornbread with chilli recipe

Halloumi cornbread with tomato and chilli

11 Best Halloumi Recipes – see this versatile cheese in a whole new light with these vegetarian halloumi recipes. From How to Cook Halloumi cookbook by Nancy Anne Harbord.

Halloumi 'bacon' – smoky, meaty, umami

Battered halloumi and chips

Lemon, Thai basil and gin cocktail recipe

Thai basil and citrus cocktail

How to make your own aioli

Make your own aioli

11 Best Halloumi Recipes – see this versatile cheese in a whole new light with these vegetarian halloumi recipes. From How to Cook Halloumi cookbook by Nancy Anne Harbord.

Harissa halloumi salad with tomato pesto

Citrus salad recipe with cured fennel, pomegranate molasses and candied pomelo – Delicious from scratch

Citrus salad with fennel and pomegranate

How to make perfect whole grains

Perfect whole grains

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