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Mushroom Wellington with spinach
Thai basil and citrus cocktail
Filo dough
Potato, pumpkin and halloumi gratin
Vegetarian brunch with zing
How to grow mushrooms
Vegan Thai green curry
Artichokes with mint pesto (carciofi alla Romana)
Vegetarian full English breakfast
Halloumi ‘bacon’ – smoky, meaty, umami
Vegan potstickers with tofu
Mushroom burgers with chickpeas
Homemade chilli sauce
What I eat when no one’s looking
Butternut squash Wellington with halloumi
Halloumi cornbread with tomato and chilli
Marinated halloumi baked in vine leaves
Victoria sandwich cake
Battered halloumi and chips