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Harissa halloumi salad with tomato pesto
Garlic-ginger-chilli-soy dip and marinade
Artichokes with mint pesto (carciofi alla Romana)
Sourdough spelt crackers with peppercorns
Thai basil and citrus cocktail
Candied blood orange slices
Halloumi ‘bacon’ – smoky, meaty, umami
Sour candied citrus peel
Citrus salad with fennel and pomegranate
What I eat when no one’s looking
Halloumi fries with garlic mayonnaise
Perfect whole grains
Deep-fried eggs
Vegetarian brunch with zing
Potato cheese fritter sandwich
Homemade chilli sauce
Potato, pumpkin and halloumi gratin
Harissa halloumi kebabs with spelt wraps
Spinach and feta pie