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Vegan Thai green curry
Spicy Indo-Chinese cauliflower
Mixed basil pesto
Garlic-ginger-chilli-soy dip and marinade
Vegetarian full English breakfast
Sourdough spelt crackers with peppercorns
Halloumi fries with garlic mayonnaise
Filo dough
How to grow mushrooms
Spinach and feta pie
Artichokes with mint pesto (carciofi alla Romana)
Battered halloumi and chips
Butternut squash Wellington with halloumi
Homemade chilli sauce
Perfect whole grains
Halloumi ‘bacon’ – smoky, meaty, umami
Candied rhubarb garnish
Mushroom Wellington with spinach
Harissa halloumi salad with tomato pesto