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Now this is a mushroom burger

By Nancy Anne Harbord

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Almost a whole pack of mushrooms in each veggie burger, chopped small and roasted to remove water and concentrate flavour. Blended with chickpeas and walnuts for even more veggie protein.

Healthy, hearty, umami, vegetarian (vegan-friendly) nom! Get the recipe –  Mushroom burgers with chickpeas

 

Nancy Anne Harbord

Welcome! I'm Nancy. I specialise in fresh, colourful dishes that show just how wonderful vegetarian food can be. I work as a food photographer, food stylist, prop stylist, recipe developer and chef – See my portfolio

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