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Wild garlic is out!

By Nancy Anne Harbord

Instagram

March 2018

Have you seen these beauties out yet?

Ramsons, wild garlic, ramps, whatever you like to call them are carpeting our woodlands, calling softly: “make me into pesto, stir me through pasta or risotto, eat me raw in salads”.

Proving once again that all good things are wild and free.

Nancy Anne Harbord

Welcome! I'm Nancy. I specialise in fresh, colourful dishes that show just how wonderful vegetarian food can be. I work as a food photographer, food stylist, prop stylist, recipe developer and chef – See my portfolio

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